Summary: A grand lodge-like space with curing displays and a wood grill area for shared plates.
Bazaar Meat delivers a bold, lodge-inspired atmosphere where cured meats take center stage. The dining room features a viewing area for meat displays and a fiery grill rotiery, all accented by hunting-themed murals and antler chandeliers. Dishes are crafted for sharing, with sliced steaks and innovative preparations designed to showcase meat in varied, theatrical ways. The spread includes offerings from a wide wine program and seasonal desserts that shift to complement the meat-forward menu.