Summary: Casual neighborhood vibe with pale decor and a menu that blends light salads with hearty plates
Aziza reopens as a casual neighborhood haven with pale walls and a vibrant bar, inviting guests to linger over a thoughtful and playful menu. The kitchen fuses California staples with refined technique, delivering dishes that unfold in layers—from light seasonal salads to larger plates like dorade with saffron and olives or a roulade of chicken with preserved lemon. The staff are gracious and well informed, and the overall dining experience feels warm, accessible, and memorable.