Summary: Exotic flavors, casual vibe.
Aziza redefines Moroccan cuisine with a California twist, serving dishes that tell exotic stories through their masterful use of spices, premium ingredients, and artful presentation. This charming spot in the city offers a menu that ranges from light, seasonal salads to heartier plates like whole dorade and chicken roulade, all in a colorful and welcoming atmosphere. The staff complements the experience with their gracious service, ensuring an enjoyable visit for both newcomers and returning loyalists who crave the iconic Basteeya and other Moroccan-inspired delights.