Summary: A cozy house setting hosts a menu of seafood and slow roasted classics
Brigtsen's presents a welcoming, float-easy atmosphere in a quaint Victorian cottage, where patrons enjoy a focus on seafood and slow-roasted meats. The room carries still-life paintings and lace curtains, creating a cozy backdrop for dishes such as gumbo, Gulf fish, and pan-roasted pork chops. Desserts like butterscotch bread pudding or a double-layer chocolate cake provide a sweet finish, paired with a carefully chosen, modest wine list and thoughtful service.