Summary: Upscale, rustic bakery and dinner joint.
Carte Blanche is a dual-concept venue located in the heart of Dallas, offering an exceptional dining experience by day and night. By day, it operates as a bakery under the skilled hands of Amy, who crafts an array of exquisite baked goods, including pastries, bread, and desserts. Their morning offerings include innovative treats like the jalapeño popper danish, vanilla-glazed brioche doughnuts, and freshly baked sourdough loaves. As the evening sets in, the establishment transforms into a fine dining scene, where Casey presents a gourmet adventure with a nightly-changing menu that ranges from a 12-course tasting to a five-course meal. The menu features seasonal fruits, vegetables, and locally sourced wild game, with delicacies such as Texas elk and Maine bluefin toro. The interior boasts a rustic charm with wood beams and live edge tables, and the space is adorned with a distinctive moss wall. Despite its refined offerings, the ambiance remains welcoming and warm, making guests feel like they're dining in a cozy cottage. Carte Blanche ensures a memorable experience with the option to complement your meal with a unique wine or rare tea pairing. Reservations are recommended for dinner, which runs from Tuesday through Saturday, while the bakery delights customers from Thursday to Sunday. Parking is readily available behind the restaurant, making it a convenient destination for an unforgettable culinary journey.