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Modern, Creole, US cuisine
Summary: Turquoise mansion hosts a historic dining room scene with weekend jazz brunch and gracious service.
Commander's Palace occupies an 1880 landmark turquoise and white mansion set in a lush Garden District ambience. The restaurant offers contemporary Creole cooking that respects the past while staying present, with Louisiana-sourced ingredients. Signature items include crispy corn-fried Gulf oysters, snapping turtle soup and molasses-glazed quail. Guests can choose downstairs for a more formal setting or upstairs for a view of the trees, and the weekend jazz brunch adds a warm, Southern hospitality touch.
4 Diamonds 
Map of the Best
50 - 100 USD 
+1-504-899-8221 
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Website 
1 Toque 