Summary: This restaurant mixes retro chic with seasonally driven dishes and a thoughtful wine selection.
FIG presents a timeless, stylish scene with white linen and bold retro accents, while its kitchen champions honest, ingredient driven cooking that shifts with the seasons. The menu blends Old South sensibilities with contemporary flair, from ricotta gnocchi to roasted chicken and seafood. The bar and wine program complement the sophisticated setting, inviting a relaxed, grown up experience in a hip downtown space that continually invites new interpretations of regional cooking.