Summary: Historic eatery with a classic vibe.
Step into Gage & Tollner and find yourself surrounded by vintage mirrors, cherry wood, and brass chandeliers that have stood the test of time since 1892. This historic restaurant in the heart of the city exudes an amber glow, creating a charming atmosphere complemented by a buzzing crowd. The cocktail list is straightforward yet timeless, celebrating all the classic concoctions without any pretense. The menu is a testament to the culinary team's commitment to substance as much as style, featuring an array of hearty options. Indulge in lavish seafood towers, generously portioned steaks, savory crab cakes, and an exceptional fried chicken platter with cornmeal fritters, all nodding to the legendary Southern cooking of Edna Lewis. Desserts are an affair to remember, with highlights like the coconut layer cake and the show-stopping baked Alaska, ensuring a sweet and memorable departure. Gage & Tollner isn't just a meal; it's a journey through history with every bite.