Summary: Seasonal plates unfold with rooftop greens, paired tastings, and attentive service.
Gracie's stands as a Downcity staple, offering seasonally driven dishes crafted from ingredients harvested from its rooftop garden. The dining room glows with candles and decorative touches while a knowledgeable staff guides guests through a choice between a la carte options and immersive tasting menus. Expect handmade gnocchi, delicate fish, and rib-eye with local flavors, finished with a signature crème brûlée. The experience blends elegance with a comfortable, approachable mood.