Summary: Modern cuisine with a local twist, served in an elegant setting.
Herons at The Umstead Hotel & Spa is a culinary haven, offering a sophisticated menu that highlights seasonal ingredients from local farms and its own garden. The venue boasts a comfortable yet elegant dining atmosphere, where guests can indulge in a four-course prix-fixe dinner or enjoy more casual lunch and weekend brunch options. With a focus on modern American cuisine, Herons provides an array of innovative dishes that showcase the culinary team's passion for farm-fresh meats, seafood, and locally grown produce. The dining experience is complemented by a stellar wine list, signature cocktails, and craft beer selections. Whether opting for a three-course meal, a chef's signature eight-course kaiseki dinner, or simply enjoying the sounds of live jazz in the background, Herons promises an extraordinary culinary journey infused with the hotel's themes of art, nature, and wellness.