Summary: Sophisticated dining in a manor with gardens.
The Madrona Restaurant is housed in an elegant manor atop a hill, surrounded by beautiful gardens, offering a sophisticated dining experience in a setting reminiscent of the genteel South. It features multiple small dining rooms and a patio perfect for sunset views. The menu boasts dishes like caviar onion dip, corned beet tartare, and grilled black cod, paired with optional wine pairings. The estate's gardener is celebrated for contributing homegrown ingredients, emphasizing a farm-fresh philosophy. Guests can enjoy a unique dessert experience with ice cream "churned" tableside using liquid nitrogen. The Madrona Restaurant provides an atmosphere of grace and refinement, ideal for those seeking a romantic and luxurious culinary journey in wine country.