Summary: This restaurant blends local harvests with Italian notes, inviting lingering chats.
Olivella stands as a destination within a destination, a refined spot where warm lighting from Tuscan-style chandeliers casts a gentle glow over intimate dining spaces. The menu merges California harvests with Italian influences, offering sea-proud prawns, swordfish and a long-standing rigatoni Bolognese in a casually elegant setting. The wine and cocktail lists complement the seasonal, valley-to-table approach, while the friendly staff ensure a relaxed, homeālike experience that makes you want to stay awhile.