Summary: A compact neighborhood favorite serving inventive Korean-American fare with precise technique.
Parachute stands as a stylish outpost for contemporary Korean-American cooking in a small, slick space. The menu is pared to a tight core of dishes that fuse Korean flavors with American elements, offering experiences from a crisp onion-seafood pancake to a generous pork bossam platter and a dry-aged bulgogi showcase. The beverage program complements the food with a carefully chosen wine, beer, and cocktail list, all supporting a convivial, neighborhood mood.