Summary: A wood fired grill and rotisserie define the dining room with an elite wine list
Press presents a refined farmhouse style dining room where vaulted ceilings and a warm fireplace set an upscale tone. The kitchen centers on a wood fired grill and a rotisserie, crafting contemporary plates built from locally sourced ingredients. A colossal wine collection accompanies the menu, inviting guests to explore rare bottles as staff and patrons mingle among the intimate tables and the wine racks that line the room. Don’t miss the communal atmosphere and the occasional winemaker conversations that color the night.