Summary: A premier spot for exquisite seafood dishes.
Providence, nestled in a modern space at Melrose and Cole, offers an eight-course tasting menu that features sustainable seafood, complemented by a robust wine selection and unique tableside cocktail service. The restaurant prides itself on using the freshest ingredients, with dishes that are as visually stunning as they are delicious. Whether you're in the mood for Alaskan king salmon or Australian spanner crab, Providence's rotating menu ensures a memorable dining experience in a beautiful setting with a thoughtful approach to both flavor and environmental responsibility.