Summary: Creative, sustainable dishes in a trendy setting.
The Ravenous Pig, located in Winter Park, is a stylish gastropub serving up inventive New American cuisine, with a focus on sustainability and locally sourced ingredients. The menu changes daily, featuring creative starters like ham and cheddar beignets, hearty mains such as pork porterhouse, and delightful desserts including lemon curd and dark chocolate Panna cotta. The restaurant also opens for lunch on Saturdays and boasts a cozy industrial-chic ambiance, perfect for enjoying their house-made charcuterie, cheese boards, and an array of microbrews and handcrafted cocktails.