Summary: Seasonal plates & boutique wines.
Rustic Canyon in Santa Monica delivers a cozy dining experience with a menu inspired by Californian-Mediterranean flavors. The wine list is carefully curated by owner Josh Loeb, featuring over 20 options by the glass from small-production wineries worldwide. The menu showcases seasonal ingredients, with dishes like sautéed wild mushrooms over crispy polenta and seared ahi enhanced with olive oil. The décor of brown and beige with bamboo flooring and communal tables creates a warm and inviting atmosphere, emphasizing a sense of community. This beloved local spot, with its market-driven plates, highlights the quality of local produce through simple yet hearty cooking. It's a stylish yet casual setting that makes both neighbors and travelers feel at home.