Summary: Daily specials, global fish, vibrant vegetarian options.
With a spacious setting and dynamic menu, Uchiko is the brainchild of the acclaimed Uchi, serving pan-Asian dishes with a creative twist, including fresh sushi and small plates. The restaurant's vibrant atmosphere is matched by its globally-inspired dishes, such as Wagyu beef on a hot rock and unique vegetarian offerings. Fish is flown in daily from Japan, ensuring an authentic taste experience. Uchiko boasts a lively dining room, so reservations are recommended. The international wine list and extensive saké selection cater to diverse palates, and the knowledgeable staff is always ready to assist with recommendations.