Summary: A taste of Southern comfort in a spacious, light-filled venue.
Virtue in Chicago's Hyde Park offers a unique experience combining 25 years of fine dining expertise with the essence of Southern traditions. The menu is a tribute to comfort food with a sophisticated twist, featuring classics like biscuits, grits, chicken gizzards, and cornbread, all with a refined touch. The restaurant encourages diners to personalize their meal with various portion sizes, from small to extra, including tempting desserts like banana pudding and peach cobbler. Virtue's bar keeps things interesting with a concise happy hour menu and a series of guest takeovers. The space itself is welcoming with a lively open kitchen and artwork that nods to the cultural roots of the cuisine, creating a laid-back atmosphere perfect for enjoying a heartwarming meal.