Michel

Description

Summary: A blend of classic and modern culinary delights.

This restaurant, nestled on the outskirts of Brussels, is a family affair. For years, father and son team, Robert and Sam, have been serving a blend of traditional and modern cuisine. Their selectively chosen ingredients are carefully cooked and presented. The menu features exotic dishes like tempeh and kimchi served with fish, indicating their innovative and precise approach to food. The front of house is managed by Lily, who ensures a warm welcome for all guests. The restaurant's blend of experience, talent, and a commitment to balanced flavors makes it a reliable choice for diners.

Awards

Michelin

1 Star

Gault & Millau

3 Toques

Young Chef of the Year 2005

Google

Good

Location

Alfons Gossetlaan 31, 1702 Dilbeek, Belgium

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