Summary: Seasonal dishes in a sunlit room.
Le Clocher Penché offers a unique dining experience in an urban, rustic-chic setting, with a sunlit room that features light wood paneling and old-style mosaic flooring. This beloved bistro provides a modern twist on a laid-back atmosphere, serving inventive and seasonal cuisine. The menu includes homemade herbed cheese with dried duck breast, fish ceviche, inventive salmon tartare, a vegetarian tasting platter, and sustainably caught fish of the day. Guests can also enjoy homemade cavatelli with braised beef tongue and an orange-almond cake for dessert. An extensive wine list curated by a knowledgeable sommelier complements the creative dishes, with selections from Languedoc, Rhône, Piedmont, Burgundy, Spain, and California, many of which are available by the glass. Located in the heart of a bustling downtown area, Le Clocher Penché is a staple destination for locals and visitors alike, offering a cozy bistro vibe in a vibrant neighborhood.