Summary: A show of culinary artistry.
Ernst in Berlin presents an intimate 8-seat dining experience, featuring a 25-course menu with a Japanese touch, served in an industrial yet stylish setting. The open kitchen provides diners with a front-row seat to the preparation of pristine dishes using local produce, such as grilled cucumber with jellied apple vinegar and smoked goat's cream with green fig. The atmosphere is unassuming from the outside, but inside, it's a creative and stylish space where the food truly sings. The wine pairings add an extra element of enjoyment, and remember, seats are in high demand, so booking through their online ticket system is essential. There are two sittings each night, offering an innovative tasting menu that showcases the unadulterated flavor of premium ingredients on a culinary stage set by an open kitchen.