Summary: A thoughtful sequence of tastings blends regional heritage with contemporary plates.
Cabaña Buenavista crafts a vivid culinary voyage that begins with garden and Living Lab appetisers, showcasing native ingredients revived through collaboration with a regional research institute. The dining room sits in a dramatic thatched hut, where main courses echo traditional motifs with creative presentation. Two tasting menus weave together local recipes and modern technique, while the terrace by the lake offers a contemplative finale with dessert and coffee.