Summary: Open brick, concrete beams, unique cuisine.
Ola Martin Berasategui, situated on the Tayko hotel's first floor by the river, captivates with its stunning open brickwork and concrete beams, reflecting the historical significance of its location. The restaurant prides itself on delivering a sensory journey that embodies the vision and culinary mastery of its origins. As guests savor the passionately recreated dishes, they are invited to experience a celebration of flavors that pay homage to the ingredients. With a commitment to maintaining the essence of its inspiration, the restaurant ensures that each bite is an exploration of both tradition and innovation.