Summary: A master of land & sea cuisine in Brittany.
Auberge des Glazicks stands as a testament to Brittany's culinary heritage, nestled in the heart of Plomodiern. This establishment has transformed from a simple café to a gastronomic haven, where the local produce stands to attention. The menu is an exquisite journey through land and sea, offering dishes that perfectly balance the flavors of the region. The lobster, langoustine, and crab are not just meals but symbols of the mastery over local ingredients. A homely yet sophisticated ambiance is complemented by an attentive service and a wine list that, while not groundbreaking, respects every region and offers fair value. This venue is a proud representation of Brittany's soul, where every bite is a celebration of tradition and innovation.