Summary: A surf town's trendy culinary gem.
Cheri Bibi in Biarritz is a trendy culinary hotspot, offering an array of shared plates like deviled eggs, aubergine confit, and tuna sashimi, as well as classic dishes such as beef tartar with verbena and burnt lemon anchovy. This inviting bistro boasts a bar, an open kitchen, and a wine shop where you can pick your own bottle, all wrapped up in a cozy and stylish decor. The team is dedicated to using the best local ingredients and preparing them in an uninhibited and tasty manner, with a nod to international influences. Guests are welcomed with efficiency and a bright smile, ensuring a delightful dining experience.