Summary: Charming bistro with a patio and vibrant dishes.
At Chicoulon, guests can savor the passionate owner's wine selections on a cozy patio, complemented by a menu brimming with character. The bistro-style offerings include flambeed mussels with pastis and a hearty grilled veal spider steak, all leading up to a delightful poached pear dessert. The service is both efficient and friendly, providing a welcoming atmosphere where the proprietor shares his extensive knowledge of a carefully curated wine list, ensuring a pleasurable experience for all wine lovers.