Summary: A refined, cozy culinary retreat.
Nestled in the heart of Bidart, Ezkia is a haven for food enthusiasts seeking an intimate and serene dining experience. The restaurant boasts a traditional Basque house ambiance with exposed stonework, saffron-coloured velvet seats, and banquettes, creating a warm and inviting atmosphere. Guests can enjoy the outdoor terrace beneath the lime trees or the cozy indoor setting. The menu features seasonal, precisely cooked dishes that celebrate good local Basque produce, such as farm-reared pig and line-caught tuna, all served up by a couple with a passion for refined cuisine and a touch of the Basque Country's culinary heritage. With a developing wine cellar and the promise of balanced and indulgent dishes, Ezkia is a culinary gem in the picturesque village of Bidart, offering a gastronomic experience that preserves the essence of each ingredient while delivering a sophisticated taste of the region.