La Table des Climats

Description

Summary: A haven for Burgundy cuisine lovers, with modern flair.

La Table des Climats is a gastronomic delight located within the Cité Internationale de la Gastronomie et du Vin. With a menu curated by the renowned Éric Pras, the restaurant showcases the richness of Burgundy's culinary heritage. Guests can indulge in dishes featuring local ingredients like blackcurrants, Beaune cider, and Burgundy beer. The atmosphere is reminiscent of the region's vineyards, and the cuisine is a contemporary homage to local flavors. The restaurant boasts a strong wine selection and a dessert menu that includes a delightful apricot creation with crème diplomate.

Awards

Michelin

Recommended

Gault & Millau

Recommended

Location

12 Parvis de l'Unesco, 21000 Dijon, France

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