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Les bouchers bien élevés

4.5 (225) French, Traditional, Meat

Description

Summary: Indulge in well-crafted classic dishes with a twist and fresh ingredients.

Les bouchers bien élevés offers a delightful menu of classic bistronomy, featuring dishes like egg at 64°C with chervil emulsion, green asparagus risotto, choice cuts of beef by the gram, and Madagascar vanilla crème brûlée, complemented by a well-curated wine selection.

Awards

Gault & Millau
Recommended

Location

14 Rue des Bouchers, 59800 Lille, France

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