Summary: Classic French dining.
Nestled in the heart of Paris, Les Jalles offers a quintessential brasserie experience with a touch of Art Deco elegance. Frequented by a discerning business crowd, this venue is particularly popular for lunch, especially on sunny days when patrons can enjoy a meal at one of the beautifully set tables on the sidewalk. Inside, guests are greeted by a ritzy atmosphere featuring banquettes, intricate woodwork, copper railings, and mirrors. Staff dressed in black efficiently navigate the bustling space to deliver well-loved brasserie staples. The menu boasts classics such as Burgundy snails, foie gras, lamb shoulder, and roasted beef tenderloin. Despite a minor misstep with the cocoa moelleux dessert, the extensive wine list, including a notable 2013 Haute CĂ´tes de Beaune, ensures a well-rounded dining experience. Whether seated inside amidst the glamour or outside soaking up the Parisian streetscape, Les Jalles promises a lively and satisfying culinary journey.