Summary: A fusion sushi experience.
Onaka, a sushi bar nestled in a quaint alley of Nice, offers an experience reminiscent of Tokyo's Tsukiji fish market. Run by two friends with Nobu pedigree, Onaka boasts France's sushi champion and a rare saké sommelier. Expect perfectly cut salmon sashimi with jalapeño slices and yuzu soy sauce, expertly cooked rice for nigiri topped with tuna, salmon, or seabass, and crunchy panko-crusted chicken katsu with spicy miso sauce. The omakase menu promises a culinary adventure, while desserts like creamy yuzu choux and matcha mousse or a classic chocolate fondant with vanilla ice cream add a sweet finale to the fusion fare.