Summary: Contemporary Palestinian cuisine.
Akub is a delightful venue that opened in 2022 after a successful crowdfunding campaign. It's a four-floor Palestinian eatery with a relaxed atmosphere, featuring white-painted brick walls, lush foliage, and a menu that celebrates the flavors of Galilee, the Gaza Strip, and the West Bank. The menu is cleverly divided into sections representing land, sea, and meat, offering dishes like creamy freekeh risotto, Rye Bay skate kofta, and the classic mansaf in filo parcels. The drinks list includes Levantine-inspired cocktails, regional beers, and a selection of wines, creating a full, authentic dining experience.