Summary: A rustic, intimate dining experience by the bay.
Nestled in a 15th-century building with a view of Harlyn Bay, The Pig at Harlyn Bay is a rustic retreat that exudes charm. With an open kitchen and rooms that create an intimate dining experience, the restaurant prides itself on using locally sourced ingredients within a 25-mile radius. The menu features simple yet delicious dishes, such as a chilled beetroot soup with horseradish cream, red mullet with sweet onion purée, and an elderflower jelly with Bacchus sorbet for dessert. Adding to the allure, there's a lobster shed on-site serving flame-grilled delights, perfect for capping off a beach day.