Summary: A bold bar blending molecular techniques with classic mixology and a visible lab
Quinary is a forward looking venue where a sleek industrial interior frames a long illuminated bar that opens into a visible lab. Here the bar presents a range of signature drinks such as the Earl Grey Caviar Martini with tea air and bursting pearls, and Haak Lo Mai with rice, mango and tamarind notes. Every cocktail is prepared in the lab using contraptions like a rotary evaporator and centrifuge, turning mixology into a theatrical, multi sensory discipline.