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Summary: Relaxed seaside tavern with local dishes.
Konoba Mandrač, nestled on a car-free island, invites guests to a tranquil seaside dining experience. Family-owned and operated, the tavern boasts a hedonistic motto of living and dining slowly. The establishment is housed in a charming stone villa, offering stunning views of boats on the blue sea from a terrace shaded by oleanders and an ancient fig tree. During the colder months, patrons can cozy up inside amidst family photos and vintage chests, savoring a menu that features seafood and traditional dishes made with locally sourced ingredients. Signature offerings include hake in wine and buzara-style mussels, while meat lovers can enjoy steaks with homemade sauces. For dessert, homemade white almond and carob cakes topped with Lopud orange marmalade complete the delightful culinary experience.
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+385-98-285-505 
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