Summary: Modern Hungarian cuisine.
Nestled in the Palace District, Costes stands as a beacon of culinary excellence, offering a blend of sophistication and elegance. With a modern dining room setting the stage, the restaurant presents an array of gourmet fish and meat dishes served alongside an exceptional wine list, highlighting the best of Hungarian vintages. The tasting menu, artfully composed of seven courses, showcases a fusion of global flavors, ensuring a memorable dining experience that tantalizes the senses with its vibrant colors and exquisite taste profiles.