Summary: Diners curate their own experience from flavour sets while enjoying flights
Bar in the Back brings a distinctive izakaya inspired ambience where guests craft their own tasting journey. The team presents flavour based collections and allows guests to assemble preferred pairings with stellar wines, spirits and cocktails. In the tasting room, curated flights guide a learning experience about beverages. A front wine shop invites guests to purchase bottles to accompany the evening meal. The space offers a cosy patio setting or a marble topped bar for social, interactive dining.