Summary: A unique, intimate dining experience.
Introducing été, a secluded dining haven in the heart of the city. With just one table and one service per night, this intimate restaurant offers an exclusive gastronomic journey. The dining experience is highly personalized, starting with an introduction and the purchase of a signature cake. Guests can indulge in an array of French-inspired dishes, such as sea urchin topped biscuits and smoked butter brioche, each crafted with meticulous attention to detail. The restaurant's allure is its exclusivity and the sense of prestige that comes with securing a reservation at this coveted single-table venue. Despite its unassuming presence, the restaurant shines with a refined taste and heartfelt hospitality, promising an unforgettable encounter with each visit.