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Creative, Fine Dining
Summary: The menu hints at craft behind each dish, from burdock bark to barbecued quail with vegetables.
Mosu curates a tasting that travels lightly beyond its core, yet remains rooted in subtle seasonal nuances and a devotion to craft. The signature opener burdock bark exemplifies the dedication, built from another careful process of candying, dehydration, and crisping. Dishes and wine pairings are presented with precise attention, and the menu occasionally ventures overseas in influence while never straying far from its origins.
Map of the Best
206,867 - 320,000 KRW 
+82-2-6272-5678 
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