Carmela y Sal

Description

Summary: A delight of flavors in Polanco.

Carmela y Sal features a glamorous dining room with high ceilings, dark floors, and accents of olive and copper, providing an elegant yet comfortable setting. The menu is a tribute to the Tabasco region's flavors, with standout dishes like the Tierra de Luna empanada, filled with ripe plantain and black beans, topped with a rich tomato sauce. Guests can also enjoy hearty portions of short ribs, fish ceviche, corn risotto, and creative vegan options, alongside a wine list with excellent local selections and inventive cocktails perfect for starting or ending the evening.

Awards

Google

Excellent

Excellent

Superb

Michelin

Recommended

50 Best

Discovery

Location

Torre Virreyes, Calle Pedregal N.24 Del, 11040 Ciudad de México, CDMX, Mexico

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