Summary: A nineteenth century house setting pairs Mexican ingredients with French inspired preparations.
La Taberna del León stands as a striking refuge inside a corner shopping center, housed in a nineteenth century style house. The walls showcase artful, Cocteau inspired motifs and the menu blends Mexican ingredients with French techniques. Starters include tuna carpaccio and oysters baked with chipotle mayo, while mains feature sea bass in a three-chile sauce and roast chicken in pipián. The wine list complements the bold flavors, and the overall experience balances top quality with splendor.