Summary: Plant-based dining experience.
De Nieuwe Winkel offers a unique gastronomic journey that emphasizes botanical ingredients, with a menu featuring 90% vegan dishes. Located in a historic building, the restaurant creates a cozy and stylish atmosphere where guests can enjoy inventive farm-based fare and tasting menus. The focus is on sustainable and locally-sourced ingredients, with a special mention for their 'six-minute old' cheese dessert made from organic cow's milk. The establishment prides itself on creating dishes that don't make diners miss meat or fish, thanks to their creative use of sauces and other components. De Nieuwe Winkel has established itself as a pioneer in plant-based cuisine, providing an exceptional dining experience that aligns with contemporary culinary trends towards sustainability and veganism.