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Modern, South African
Summary: A unique blend of Dutch and South African flavors.
At SAAM restaurant, Dutch meets South African flavors in a striking glass building on the Amstel. The venue offers a unique vibe and a menu that weaves together local ingredients with South African taste-makers. The flan of shellfish is a standout dish, showcasing an elegant mix of textures and subtle spices, complemented by a crunchy Jerusalem artichoke, scallop tartare, thin slices of Granny Smith apple, and suurvygie seed vinaigrette. The wine list is equally impressive, featuring a thoughtful selection of French and South African wines. This establishment is a cozy retreat that resembles a glass conservatory, where culinary experts including renowned sommeliers and chefs have collaborated to fuse two distinct culinary worlds. Exotic ingredients like granadilla, suurvygie, and goat meat are transformed into modern dishes with bold flavors, and the knowledgeable waitstaff are ever-present to guide patrons through the unique menu.
3 Toques 3 Toques 2 Toques 
Map of the Best
85 - 95 EUR 
+31-20-225-0014 
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