Summary: Veteran team delivers inventive tasting with Dutch roots and global flair, paired by attentive staff
Spectrum sits in a grand hotel setting and presents a remarkable journey through a ten course tasting. The menu weaves traditional Dutch ingredients with global techniques, producing dishes that surprise the palate with contrasts of texture and seasonality. Service is attentive and knowledgeable, enhancing the experience from arrival to after dinner chocolates. A memorable showcase of culinary craft and refined hospitality.