Summary: A three-hour culinary journey through landscapes and products, with sommelier pairings on request
Astrid y Gastón presents an immersive dining experience inside a three-century-old colonial mansion. Guests embark on a multi-course tasting that highlights traditional dishes reimagined with haute culinary technique, while desserts showcase cacao and tropical fruits. A dedicated team of sommeliers can arrange wine pairings as the kitchen demonstrates evolution of regional flavors through landscapes and products across Peru. The ambiance elevates the journey beyond a meal.