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Pizza
Summary: A menu with 66 pies offers vegetarian, vegan and seafood options and desserts
Pizzeria FoculuS invites with a beech-wood-burning oven and a wide dough repertoire, including wholemeal and gluten-free bases. The catalog presents 66 pizzas across a spectrum of styles, from light, well balanced options to bold combinations. Vegetarians and vegans find suitable choices, along with seafood lovers and dessert pizzas made from fruit toppings. A salad selection complements the lineup, adding freshness to the menu.
Map of the Best
10 - 15 EUR 
+386-1-421-92-95 
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