Summary: Sustainable dining, high ceiling charm.
Bistro 300 stands out with its lofty ceilings and serene ambiance, serving locally-sourced meals that cater to health-conscious diners. Nestled in the Hyatt Regency, this spacious eatery boasts a stone-studded pond and wood sculptures, reminiscent of Frank Lloyd Wright's designs. The restaurant invites both hotel guests and local patrons to enjoy meals that emphasize sustainability, from hormone-free meats to cage-free eggs. The menu includes hearty options like cream of crab soup and a harbor salad, as well as a vegan-friendly curried eggplant stew. Not to forget, the dessert menu features tempting house-made treats such as blackberry chocolate Cabernet cheesecake. With craft cocktails, local brews, and a well-curated wine list, Bistro 300 ensures that guests have a well-rounded dining experience.