Summary: Classic meets Creole in a cozy club.
Nestled in the heart of the historic French Quarter, The Bombay Club invites patrons to step back in time to an era of old-school sophistication. This charming establishment is renowned for its extensive martini menu and classic European culinary techniques infused with Creole flavors. The ambiance exudes a warm, clubby atmosphere perfect for sipping on an icy martini. Guests can indulge in both small and large plates featuring standout dishes like the braised lamb with a unique Abita root beer glaze or the ginger beer-braised beef short ribs paired with fragrant ginger and garlic rice. A well-curated selection of robust red wines is available to complement the hearty meals. For the grand finale, the devil's food cake with dulce de leche ice cream is a must-try. Complete with a classy, wood-paneled bar and a serene courtyard, The Bombay Club offers a dining experience that is both refined and comfortably inviting.