Summary: Italian fare with a view.
Carne Mare offers a luxurious dining experience in a chic, Italian chophouse setting, complete with a bustling bar and views of the East River from its South Street Seaport location. The menu features high-quality steaks, including a unique gorgonzola-cured Wagyu strip loin, as well as seafood, oysters, and salads prepared tableside. The Sorrento arancini and octopus carpaccio stand out for their thoughtful preparation, ensuring a memorable meal accompanied by the charm of Tuscan leather banquettes, Venetian mirrors, and the Brooklyn Bridge in the backdrop.