Summary: A petite haven for creative local dishes.
Nestled on bustling Piedmont Avenue, Commis stands out as a cozy destination for food enthusiasts seeking an intimate culinary experience. With its open kitchen and counter seating, diners are treated to a front-row view of the magic unfolding as they embark on a journey through at least eight inventive courses. The menu, brimming with seasonal California cuisine, features standout dishes like poached mussels with crisp okra, and a decadent goat cheesecake Bavarian. The atmosphere is charged with the soft hum of conversation and music, complemented by a well-curated selection of wines, beers, and teas. Reservations are essential to secure a spot in this sought-after Oakland treasure, where the familiar flavors of the chef's Thai and Chinese heritage are elegantly intertwined with local ingredients and precise technique.